Vegetable Bone Broth Soup
Rich and savoury bone broth soup. Made with a hearty vegetable medley of carrot, onion, and leek, all slow-simmered in a flavourful 24-hour Irish grass-fed beef bone broth. High in protein and fibre.
| per 100g | per product | |
|---|---|---|
| Energy (kJ) | 186 kj | 558 kj |
| Energy (kcal) | 44 kcal | 132 kcal |
| Fat | 0.4 g | 1.1 g |
| Saturated Fat | 0.1 g | 0.3 g |
| Carbohydrates | 6.8 g | 20.4 g |
| Sugars | 1.3 g | 3.9 g |
| Fibre | 2.25 g | 6.8 g |
| Protein | 3.3 g | 9.8 g |
| Salt | 0.54 g | 1.6 g |
Allergens: Celery, Gluten (Barley)
Ingredients
Water, Vegetables (39%) (Carrot, Onion, Leek, CELERY, Beef Bone Broth (6.66%) (Beef Bones, Water, Apple Cider Vinegar, Black Pepper), Red Lentils, PEARL BARLEY Split Peas, Stock (Potato Starch, Rapeseed Oil, Salt, Maltodextrin, Yeast Extract, Vegetables Powders( Onion, Carrot, Garlic), Spices, Sugar, Colour (Caramel), Herb.), Cornflour, Parsley, Salt, Black Pepper, Turmeric, Bay.